In production · Q4 2026
Line to Table
From the kitchen line to the table. The hands, the chefs, the stories behind the food.
Launching July 2026
Food content made for the way people watch now.
Savrli Studios produces original series and licenses content from the creators building the next generation of food media. We are not waiting on legacy libraries — we are going directly to the people with the audience.
The studio
A food production company built for the new era of food media. We produce originals. We license from creators. All food, all built for the way people actually watch now.
Savrli Studios was not built in a boardroom. It was built in a kitchen. Founded by Norman "Kai" Lee in 2023, we partner with restaurants, food brands, hospitality groups, chefs, creators, and platforms to make content that feels real, social, and cinematic. Currently producing in nine countries.
Content licensing
We license content from creators and influencers.
The old model is done. Savrli Studios is not waiting on broadcasters or legacy libraries. We license directly from the people building audiences — food influencers, travel creators, cultural voices — and bring their work to a platform built for this generation of food media.
Your show. Our platform.
Already making food content that performs? We want to license it. Same episodes, same voice — now distributed on the Savrli Network to an audience that is here for exactly what you make.
New demographics. New content.
We are building for the generation that grew up on TikTok and Netflix — not the one that watched food TV on a Saturday morning. That means the content we license needs to match: creator-native, culturally specific, unscripted and real.
Licensing over acquisition.
We do not own your content. We license it. You keep your catalog, your rights, and your audience. We handle distribution, placement, and a revenue share from day one. Simple terms. Real numbers.
Originals
Six original series in motion.
Our own slate. In production, in development, and now casting across Brooklyn, Lima, Panama, Mexico City, Miami, Los Angeles, and Marrakech. Distributed on the Savrli Network and partner platforms.
Coming soon · Late 2026
The Hungry Wanderer
Every city has a story. We eat it.
In production · Q4 2026
ASMR by Savrli
Close your eyes. Just listen.
In development · Q3 2026
The List.
For everyone who saw the list and never saw the table. Two pilots: global, and Latin America.
Now casting · 2027
Eat the World
One city. One dish. A local host who knows it from the inside.
Now casting · Q1 2027
Savr the City
Real cities. Real creators. Real food. Creator-native and city-specific.
Founder
Built from the kitchen up.
Norman "Kai" Lee spent two decades in hospitality before stepping behind the camera. He has built, operated, and advised restaurants across Italy, Myanmar, Mexico, and the U.S. He published "The Art of the Lease," a book on the document that controls a restaurant's survival, and built Lease IQ to teach operators how leases actually work.
In 2023 he started Savrli to make the food media the industry deserves. Studios produces the shows. Network distributes them. The App turns the storytelling into where to eat tonight. Self-funded. No board. Currently producing in nine countries.
What we make
Six service lanes. One taste.
From a single UGC clip to a six-episode series, every project goes through the same kitchen. Story-first, social-native, food-fluent.
01 · Featured
UGC food content.
Creator-style videos for food brands, restaurants, packaged goods, delivery platforms, and hospitality campaigns. Shot to feel authentic, edited to perform on social, made in volume when you need it.
- Restaurant POV and dish demos
- Product unboxings, taste tests, recipes
- Creator-led testimonials and reviews
- High-volume monthly content packages
02
Branded food campaigns.
Social-first campaign films, product launches, sponsored content, and brand storytelling. Built with the kitchen, not around it.
03
Restaurant and chef stories.
Mini-docs, profile films, menu features, and behind-the-scenes work for restaurants, chefs, and hospitality groups that have a story worth telling.
04
Short-form social video.
Reels, TikToks, YouTube Shorts, vertical ads, recipe clips, trend-driven food content. Built for the feed, not retro-fitted for it.
05
Original food series.
Pilots, episodic formats, creator-led shows, and Savrli-owned programming. Six originals are already in motion. Co-productions welcome.
06
Content packages.
Monthly content production for brands that need consistent social assets. One contract, one team, one taste, on repeat.
Savrli UGC
Creator-style food content, at the scale brands need.
UGC is a Savrli Studios specialty. Authentic, creator-led food content that lives natively on TikTok, Reels, and Shorts. We cast creators, scope shoots, and deliver edited, brand-safe, platform-ready clips in days, not months.
- For food brands. Snack, beverage, pantry, frozen, and CPG launches that need creator-style proof at volume.
- For restaurants. POV cooks, dish drops, and behind-the-pass content that builds local audience.
- For delivery and hospitality platforms. Always-on creator content that performs in paid and organic feeds.
- For chefs and food creators. White-label production support to scale your output without losing your voice.
Who we work with
Food brands, restaurants, hospitality, platforms.
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Food brands & CPG
Beverage, snacks, pantry, frozen, condiments, supplements. Launches and always-on social.
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Restaurants
Single locations, groups, openings, menu drops, anniversaries. Local and national.
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Hospitality groups
Hotels, resorts, members clubs, multi-concept operators. Brand films and content systems.
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Delivery & tech platforms
Marketplaces, reservation apps, fintech for food. Creator content that converts.
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Chefs & creators
Established and emerging. We produce the content, you keep the voice.
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Networks & streamers
Original series, pilots, and sizzles. Slate available on request.
Start a project
Tell us what you're cooking.
One UGC clip, a launch campaign, a six-part series. Send a sentence about the project and we'll come back inside two business days with a producer on the line.